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Passover redux

thedysh
Posted in April 13th, 2006
Published in General

Fresh bitter herbs, olive oil + garlic mixed with balsamic for foccacia dipping (matzo)

Canadian Granny Smith Apple + pinenut + red wine reduction

Whitefish sashimi with purple died wasabi with candied organic carrot compot

Pheasant stock clear soup with bok-choy and matzo-potato gnocchi

Churrasco Farm-Raised Grain-fed Organic Turkey

Truffle Mashed Potatoes

Next post: dessert.

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myimgthedysh stands for jody cash